Join us for an immersive three-hour American Whiskey Experience at Suveg Cellars, led by winemaker and sommelier Craig Suveg. This intimate class will guide you through a carefully curated lineup of six or more distinct American whiskies, each chosen to showcase the diversity, craftsmanship, and character found across the country’s distilleries.

Throughout the evening, Craig will share his expertise and passion, breaking down flavor profiles, production techniques, and regional influences that shape each pour. From bold bourbons to nuanced ryes and beyond, you’ll learn how to nose, taste, and appreciate whiskey like a professional, gaining insights into what sets American whiskey apart on the world stage.

To complement your tastings, light snacks will be provided, thoughtfully paired to enhance the flavors of the whiskies. Whether you’re a seasoned enthusiast or a curious beginner, this class offers a unique chance to expand your palate and deepen your appreciation of one of America’s most celebrated spirits.