Our Awards

Since 2014, Suveg Cellars has received numerous distinctions including 40 international awards in the most prestigious and comprehensive wine competitions in North America including the San Francisco International Wine Competition, San Francisco Chronicle Wine Competition, Los Angeles County International Wine Competition, Orange County Wine Society Winemaker’s Competition and the Inland Empire Wine Competition.

 

Inland Empire Magazine has ranked Suveg Cellars in the top 100 Inland Empire Wines on multiple occasions. Suveg Cellars has also received formal recognition by the City of Yucaipa, Congressional Office and in 2015 & 2016 was nominated for Entrepreneurial Business of the Year in the Inland Empire.

 

2014 Orange County Wine Society Winemakers Competition

2011 Roussanne (Temecula Valley), Silver
2011 Syrah (Temecula Valley), Bronze

2015 Los Angeles International Wine Competition

2013 Syrah (Temecula Valley), Gold (94 points)
2013 Cabernet Sauvignon (Temecula Valley), Silver
2013 Viognier (Lodi), Bronze

2017 San Francisco International Wine Competition

2014 Cabernet Sauvignon Incorrigible (Lodi), Silver
2014 Sangiovese (Lodi), Silver
2015 Rhone Blend One Shady Lady (Temecula Valley), Bronze
2014 Syrah Table Dancer (Lodi), Bronze
2014 Blueberry Thrill, Bronze

2017 Orange County Wine Society Winemakers Competition

2014 Sangiovese (Lodi), Silver
2014 Syrah Problem Child (Lodi), Bronze
2014 Cabernet Sauvignon Incorrigible (Lodi), Bronze

2018 San Francisco Chronicle Wine Competition

2016 Viognier (Lodi), Gold
2014 Sangiovese (Lodi), Gold
2014 High Maintenance (Lodi), Silver
2014 Primitivo (Lodi), Silver
2014 Pinot Grigio (Monterey), Silver
2014 Syrah Table Dancer (Lodi), Bronze
2014 Syrah Problem Child (Lodi), Bronze

2018 Los Angeles International Wine Competition

2013 Nero D'Avola (Madera), Gold
2016 Barbera (Santa Barbara County), Bronze

2015 Orange County Wine Society Winemakers Competition

2013 Barbera (Temecula Valley), Silver

2016 Los Angeles International Wine Competition

2013 Barbera (Temecula Valley), Bronze

2016 San Francisco International Wine Competition

2013 Barbera (Temecula Valley), Silver
2013 Sibling Rivalry Syrah (Temecula Valley), Gold
2013 Table Dancer Syrah (Temecula Valley), Bronze
2013 Problem Child Syrah (Temecula Valley), Bronze

2016 Inland Empire Magazine Wine Competition

2013 Sauvignon Blanc (Lodi), Bronze
2014 Blueberry Thrill, Bronze

2017 Los Angeles International Wine Competition

2014 Primitivo (Lodi), Silver
2014 Sangiovese (Lodi), Silver
2014 Cabernet Sauvignon Incorrigible (Lodi), Silver
2014 Syrah Problem Child (Lodi), Silver
2014 Syrah Table Dancer (Lodi), Bronze
2015 Grenache (Temecula Valley), Bronze
2015 Rhone Blend One Shady Lady (Temecula Valley), Bronze

2018 Inland Empire Magazine Wine Competition

2014 Mourvedre (Lodi), Gold
2014 Primitivo (Lodi), Gold
2015 Rhone Blend One Shady Lady (Temecula Valley), Bronze

2018 San Francisco International Wine Competition

2015 Roussanne (Lodi), Gold
2016 Dolcetto Soul Sisters (Santa Barbara County), Silver
2014 Petit Verdot Meet Your Maker (Lodi), Silver
2015 Nebbiolo Attitude Adjustment (Lodi), Silver
2016 Barbera (Santa Barbara County), Bronze
2017 Viognier (Lodi), Bronze

 
 

Our Wines

Suveg Cellars wine’s are inspired by classic French and Italian vintages from regions throughout both countries. Whether you are looking for dry, red or white wines, light, medium, or full bodied wines, we know you’ll find a Suveg Cellars wine that matches your pallete.

 

 
 
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2017 Viognier (Lodi)

Bronze Medal, 2018 San Francisco International Wine Competition

Drippingly sensual with heady aromatic notes of honeysuckle, lush white peaches, ripe melon, fresh orange peel and floral hints of gardenias, our 2016 vintage truly represents the wine's classic varietal character. The wine's naturally low acidity is perfectly balanced by its brightness, vibrancy and long crisp finish. Enjoy this wine with white meat fish, grilled trout, Asian cuisine and fresh fruit salads.

$36 per bottle

$29 per bottle as a Rhone Ranger Wine Club Member

$27 per bottle as an In Vino Veritas Wine Club Member

$25 per bottle as a Case Club Member


 
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2017 Identity Crisis (Lodi)

Our Pinot Grigio is light, crisp and refreshing with aromatic notes of ripe pear, melon, bruised golden yellow apple and hints of vanilla bean.

$30 per bottle

$24 per bottle as a Rhone Ranger Wine Club Member

$22 per bottle as an In Vino Veritas Wine Club Member

$21 per bottle as a Case Club Member


 
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2014 Blueberry Thrill

Bronze Medal, 2016 Inland Empire Magazine Wine Competition; 2017 San Francisco International Wine Competition

100% Blueberry wine hand crafted from select northern California and Estate grown harvested blueberries. Fermented in stainless steel tanks and aged with minimal intervention in order to maximize its color, bold fruit and subtle complexity, enjoy as a desert wine, aperitif or fruit wine cordial.

$30 per bottle

$24 per bottle as a Rhone Ranger Wine Club Member

$23 per bottle as an In Vino Veritas Wine Club Member

$21 per bottle as a Case Club Member


 
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2015 Grenache (Temecula Valley)

Bronze Medal, 2017 Los Angeles International Wine Competition

A spicy and hearty garnet colored light bodied wine with suggestions of fresh baked strawberry rhubarb pie, tart gooseberries, fresh picked pie cherries, slight notes of cranberries and subtle smokiness extracted from 12 months of aging in brand new medium toast French barrels. The perfect wine for picnics or summer barbeques which pairs exceptionally well with smoked or dried red meats, grilled burgers and lamb chops as well as salty smoked fish.

$38 per bottle

$31 per bottle as a Rhone Ranger Wine Club Member

$28 per bottle as an In Vino Veritas Wine Club Member

$26 per bottle as a Case Club Member


 
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2014 Incorrigible (Lodi)

Silver Medal, 2017 San Francisco International Wine Competition; 2017 Los Angeles International Wine Competition; Bronze Medal, 2017 Orange County Wine Society Winemakers Competition

100% Cabernet Sauvignon aged in neutral French oak barriques for 24 months. Velvety soft but structured tannins, an ample bouquet of black currant, fresh red fruit, sweet vanilla and subtle components of damp earthiness are chased by lingering fruit mid-palate. A zesty wine with graceful aging potential that pairs nicely with grilled red meat, prime rib and Huntsman cheeses.

$50 per bottle

$40 per bottle as a Rhone Ranger Wine Club Member

$38 per bottle as an In Vino Veritas Wine Club Member

$35 per bottle as a Case Club Member


 
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2015 One Shady Lady (Temecula Valley)

Bronze Medal, 2017 San Francisco International Wine Competition; Bronze Medal,2017 Los Angeles International Wine Competition; Bronze Medal, 2018 Inland Empire Magazine Wine Competition

Our maiden GSM is decidedly deceptive with spicy aromatics, hints of freshly picked bright red fruit, sweet vanilla and a generous palate of fresh baking spices. Gentle chalky tannins are suggested on the long finish with lingering fruit and mineral notes. Pairs nicely with braised short ribs, rich beef stews and German sausages.

$55 per bottle

$44 per bottle as a Rhone Ranger Wine Club Member

$41 per bottle as an In Vino Veritas Wine Club Member

$39 per bottle as a Case Club Member


 
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2014 Primitivo (Lodi)

Silver Medal, 2017 Los Angeles International Wine Competition; Silver Medal, 2018 SF International Wine Competition; Gold Medal, 2018 Inland Empire Magazine Wine Competition

An opulent, well balanced and integrated wine which embodies its distinct varietal character in European style. 14% ABV with damp and dusty earthiness, forest floor, baked pie cherries, stone orchard fruit, subtle vanilla oak, slight smokiness and clove and cinnamon spice. Compliments roasts, grilled and smoked red meats and a loaf of rustic French baguette with olive oil.

$39 per bottle

$31 per bottle as a Rhone Ranger Wine Club Member

$29 per bottle as an In Vino Veritas Wine Club Member

$27 per bottle as a Case Club Member


 
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2015 Roussanne (Lodi)

Gold Medal (93 Points), 2018 San Francisco International Wine Competition

Our 2015 vintage is a classic representation of a traditional Rhone style blend of 93% Roussanne and 7% Viognier. After hand harvesting and de-stemming, the skins were permitted to cold soak for several hours prior to pressing. The wines were blended prior to aging for 13 months in new medium toast French oak barriques in order to ensure complete integration and uniformity.  The wine is a full-bodied, aromatic and complex wine with considerable palate weight and reasonable aging potential with hints of garden herbs, lime blossoms, quince, fresh white peaches, Bosc pear, melon and honey.

$45 per bottle

$36 per bottle as a Rhone Ranger Wine Club Member

$34 per bottle as an In Vino Veritas Wine Club Member

$32 per bottle as a Case Club Member


 
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2016 Liquid Assets (Santa Barbara County)

Bronze Medal, 2018 San Francisco International Wine Competition

Our 2016 Barbera vintage is a captivating medium to full-bodied wine with a magenta hue, rustic character, juicy fruit, dusty earthiness and muscular depth. Fresh boysenberry, blackberries, baked pie cherries, cocoa, vanilla spices, figgy fruit, forest floor components, and an extra element of gaminess (compared to the original 2016 release) contribute to its complexity while the wine’s long lingering fruit finish is devoid of hard tannic edges.

$55 per bottle

$44 per bottle as a Rhone Ranger Wine Club Member

$41 per bottle as an In Vino Veritas Wine Club Member

$39 per bottle as a Case Club Member


 
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2015 Objection Overruled (Contra Costa County)

Our Montepulciano, aged 30 months in Neutral French Oak, is filled with black fruit, pepper, spice, and forest floor like dampness, as well as slight undertones of blue cheese. The high acidity makes it the perfect food pairing wine.

$48 per bottle

$38 per bottle as a Rhone Ranger Wine Club Member

$36 per bottle as an In Vino Veritas Wine Club Member

$34 per bottle as a Case Club Member


 
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2016 Soul Sisters (Santa Barbara County)

Silver Medal, 2018 San Francisco International Wine Competition

A fruit forward Dolcetto with a nose of bing cherry and black raspberry with concentrated flavors of ripe plum, bitter chocolate, almond, and tarragon.

$45 per bottle

$36 per bottle as a Rhone Ranger Wine Club Member

$34 per bottle as an In Vino Veritas Wine Club Member

$32 per bottle as a Case Club Member


 
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2014 Meet Your Maker (Santa Ynez Valley)

Silver Medal, 2018 San Francisco International Wine Competition

Deep purple in color, distinctly earthy, chewy and dignified. Complex flavors of blue fruit, blueberry jam, red currants and baked pie cherries are finely integrated with anise and notes of toasted vanilla.

$60 per bottle

$48 per bottle as a Rhone Ranger Wine Club Member

$45 per bottle as an In Vino Veritas Wine Club Member

$42 per bottle as a Case Club Member


 
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2015 Attitude Adjustment (Santa Barbara County)

Silver Medal, 2018 San Francisco International Wine Competition

Our new Nebbiolo is complex and age worthy, with fresh picked cherries, red licorice, tar, pipe tobacco, leather, violets, rose petals, forest floor, and hints of espresso like bitterness..

$63 per bottle

$50 per bottle as a Rhone Ranger Wine Club Member

$47 per bottle as an In Vino Veritas Wine Club Member

$44 per bottle as a Case Club Member

 

Wine Archives

Our Wine Archives include wines that we have historically produced but are currently unavailable for purchase.


 

2011 Roussanne (Temecula Valley)

Silver Medal, 2014 Orange County Wine Society Winemakers Competition

Prized for its richness, structure and ageability, this vintage bursts with flavors of honey, spice and mineral. Fermented and aged in stainless steel tanks for 11 months in order to preserve its vibrancy. 

 

 

2011 Syrah (Temecula Valley)

Bronze Medal, 2014 Orange County Wine Society Winemakers Competition

Aged 12 months in new Hungarian oak, the rich fruit flavor and color captured in this very age worthy bottle of  100% Syrah suggests sage spice aromas, cassis, pepper notes, fine tannins and a long lingering finish.

 

 

2011 Grenache (Temecula Valley)

A spicy, hearty yet elegant wine bursting with strawberries mid-palate with a long, lingering finish. This zesty wine pairs well with grilled lamb, smoked or dried meats, steaks and stews

 

 

 

2013 Cabernet Sauvignon (Temecula Valley) 

Silver Medal, 2015 Los Angeles International Wine Competition

 

 

 

2013 Syrah (Temecula Valley)

Gold Medal (94 Points), 2015 Los Angeles International Wine Competition

 

 

 

2013 Barbera (Temecula Valley)

Silver Medal, 2015 Orange County Wine Society Winemaker's Competition; Silver Medal, 2016 SF International Wine Competition, Bronze Medal, 2016 LA International Wine Competition

A medium full-bodied wine displaying a bright magenta color, rustic character and red and black fruit aromatics. Pairs exceptionally well with roasted meats and stews, mushroom soup, white beans with olive oil and basil and a crusty loaf of herbed bread.

 

 

2013 Syrah Sibling Rivalry (Temecula Valley)

Gold Medal (89 points), SF International Wine Competition    

Our 100% unpressed "free run" Syrah was aged 24 months in small 36 gallon medium toast Hungarian oak barrels.This wine displays forest floor earthiness and expresses itself with beautiful structure, balanced mouthfeel and dark bing cherry fruit, pepper and sage spice aromas.

 

 

2013 Table Dancer Syrah (Temecula Valley)

Silver Medal, 2016 San Francisco International Wine Competition

Aged 12 months in new Hungarian oak, the rich fruit flavor and color captured in this very age worthy bottle of  100% Syrah suggests sage spice aromas, cassis, pepper notes, fine tannins and a long lingering finish.

 

 

2013 Sauvignon Blanc (Lodi)

Bronze Medal, Orange County Wine Society Winemaker's Competition; Bronze Medal 2016 IE Magazine Wine Competition

Very fresh, highly mineral with ripe summer fruit.  Suggestions of honey dew, pears and pineapple and a hint of Meyer lemon add to its complexity.  Aggressive mid palate, the wine tempers to a clean, smooth and lingering finish.  Pairs exceptionally well with shellfish, any marinated or grilled white meat and summer salads with shaved cheese.

 

 

2013 Viognier ( Lodi) 

Bronze Medal, 2015 Los Angeles International Wine Competition

A truly opulent full bodied wine, sophisticated yet elegant, harmoniously complex yet balanced offering  distinctive notes of green melon, peach, pear and violets. Pairs well with pungent cheeses and salads.

 

 

2013 Problem Child Syrah (Temecula Valley)

Bronze Medal, 2016 San Francisco International Wine Competition

Aged 12 months in new Hungarian oak, the rich fruit flavor and color captured in this very age worthy bottle of  100% Syrah suggests sage spice aromas, cassis, pepper notes, fine tannins and a long lingering finish.

 

 

2014 Pinot Grigio (Monterey)

Silver Medal, 2018 SF International Wine Competition

Light and refreshing, this wine delights with aromas of freshly picked ripe pear, bruised golden yellow apple and a hint of vanilla bean. The initial citrus taste is chased by a dry, clean finish accented by damp limestone. Pairs well with summer fruit salads and baby belle cheese. 


2014 Blueberry Thrill, Special Reserve

100% Blueberry wine hand crafted from select northern California and Estate grown harvested blueberries. Fermented in stainless steel tanks and aged with minimal intervention in order to maximize its color, bold fruit and subtle complexity, enjoy as a desert wine, aperitif or fruit wine cordial.


2014 High Maintenance (Lodi)

Silver Medal, 2018 SF International Wine Competition

Our Reserve Cabernet Sauvignon was aged in a single small 114 liter new medium toast French barrel for 18 months. The wine expresses itself with elegance, complexity and a flavor profile displaying aromatic notes of freshly picked raspberries and dried black cherries on the nose, spice and vanilla on the palate followed by a long lingering finish. Pairs well with lamb, Portabella and Crimini mushrooms, grilled rib eye steaks and smoked brisket.


2014 Problem Child (Lodi)

Bronze Medal, 2016 Orange County Wine Society Winemaker's Competition; 2016 SF International Wine Competition; Bronze Medal, 2018 SF International Wine Competition

A blend of 80% Syrah and 20% Cabernet Sauvignon, this full bodied wine displays nice structure with dark red cherry fruit, wild blackberry, cranberry and fresh forest floor earthiness balanced by good acidity.


2014 Sangiovese (Lodi)

Silver Medal, 2017 San Francisco International Wine Competition; 2017 Orange County Wine Society Winemakers Competition; Silver Medal, 2017 Los Angeles International Wine Competition; Gold Medal, 2018 SF International Wine Competition

This wine is rich with aromas of pie cherries, bold red fruit, violets and orange peel. The wine finishes elegantly finishes with subtle oak, mild tannins and lively acidity. Pair with roasted game meats, steak, lamb and of course, tomato based pasta.


2016 Viognier (Lodi)

Gold Medal, 2018 SF International Wine Competition

Drippingly sensual with heady aromatic notes of honeysuckle, lush white peaches, ripe melon, fresh orange peel and floral hints of gardenias, our 2016 vintage truly represents the wine's classic varietal character. The wine's naturally low acidity is perfectly balanced by its brightness, vibrancy and long crisp finish. Enjoy this wine with white meat fish, grilled trout, Asian cuisine and fresh fruit salads.


2014 Cabernet Sauvignon (Lodi)

Abundant with suggestions of blackberry, cherry, currant and  ripe  fruit, resulting  in  a  generously  complex  and  finely  balanced Bordeaux
varietal.

 

2014 Table Dancer (Lodi)

Gold Medal (94 Points), 2015 Los Angeles International Wine Competition; Silver Medal, 2016 SF International Wine Competition; Bronze Medal, 2016 LA International Wine Competition; Bronze Medal, 2018 SF International Wine Competition

Aged 24 months in new Hungarian oak, the rich fruit flavor and color captured in this very age worthy bottle of  100% Syrah suggests sage spice aromas, cassis, pepper notes, fine tannins and a long lingering finish.


2013 Nero D’Avola (Madera)

Gold Medal, 2018 Los Angeles International Wine Competition

Our first vintage of Nero D’Avola is a simply voluptuous wine expressing fresh red fruit, subtle tartness, generous tannins and forest floor earthiness. Chocolate covered cherries, hints of vanilla bean, dusty earthiness and medium tannins gently softened by 12 months of barrel aging accompany its gently extracted garnet-ruby color. The wine’s balanced structure and medium acidity allows a smooth red fruit lingering finish.


2014 Attitude Adjustment (Santa Barbara County)

Our new Nebbiolo is complex and age worthy, with fresh picked cherries, red licorice, tar, pipe tobacco, leather, violets, rose petals, forest floor, and hints of espresso like bitterness.


2016 Barbera (Santa Barbara County)

Bronze Medal, 2018 Los Angeles International Wine Competition

Our 2016 vintage is a captivating medium to full-bodied wine with a magenta hue, rustic character, juicy fruit, dusty earthiness and muscular depth. Fresh boysenberry, blackberries, baked pie cherries, cocoa, vanilla spices, figgy fruit and forest floor components contribute to its complexity while the wine’s long lingering fruit finish is devoid of hard tannic edges.


2014 Mourvedre (Temecula Valley)

Gold Medal, 2018 Inland Empire Magazine Wine Competition

This wine expresses itself with pungent baked pie cherry aromatics, plum and fresh picked strawberry mid-palate through its deep ruby color and medium body. Hints of cinnamon spice, smokiness and forest floor earthiness add to its complexity. Aged 24 months in small 120 liter medium-medium plus Hungarian oak barrels, the wine exhibits a lingering red and stone fruit finish.  Our 2014 vintage pairs exceptionally well with roasted turkey, pork roasts, chicken and dumplings and dishes garnished with Benton's bacon.